The 10 best grilling cheese for 2018

Finding the best grilling cheese suitable for your needs isnt easy. With hundreds of choices can distract you. Knowing whats bad and whats good can be something of a minefield. In this article, weve done the hard work for you.

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igourmet Saganaki Cheese (7.5 ounce) igourmet Saganaki Cheese (7.5 ounce)
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Traditional Halloumi Cheese - 7 oz Traditional Halloumi Cheese - 7 oz
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Atalanta Cypriot Halloumi (8.8 ounce) Atalanta Cypriot Halloumi (8.8 ounce)
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Halloumi Cheese - 8.8 oz (Pack of 10) Halloumi Cheese - 8.8 oz (Pack of 10)
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Halloumi-style cheese (24 oz) Halloumi-style cheese (24 oz)
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Bread Cheese, Juustoleipa, 10 Ounce. (2 pack) Bread Cheese, Juustoleipa, 10 Ounce. (2 pack)
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Halloumi Cheese, 8.8oz Halloumi Cheese, 8.8oz
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Halloumi-style cheese (2 lbs) Halloumi-style cheese (2 lbs)
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Maple Run Emporium Maple Pepper with RosemarySavory Gourmet Dry Herb BlendSeason ChickenRub PorkFry FishSpice Lamb3oz Glass Shaker JarCulinary Seasoning for KitchenCampingBarbecue Grilling Maple Run Emporium Maple Pepper with RosemarySavory Gourmet Dry Herb BlendSeason ChickenRub PorkFry FishSpice Lamb3oz Glass Shaker JarCulinary Seasoning for KitchenCampingBarbecue Grilling
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World Seasonings Go Greek Healthy Gluten Free Spice Mix 3.2 Oz World Seasonings Go Greek Healthy Gluten Free Spice Mix 3.2 Oz
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1. igourmet Saganaki Cheese (7.5 ounce)

Feature

Ships expedited in a reusable insulated cooler to ensure freshness
The concept of grilling Saganaki cheese began several hundreds of years ago by Vlah shepherds at the foot of Mount Olympus in the central region of Greece
Our variety is a traditional yet re-tuned version made from cow's milk that brings this ancient classic up-to-date
This amazing cheese never melts - simply grill on both sides for a couple of minutes and you have the simplest, tastiest appetizer that has been enjoyed for centuries

Description

The concept of grilling Saganaki cheese began several hundreds of years ago by Vlah shepherds at the foot of Mount Olympus in the central region of Greece. Named after a sagani, which is the small, two-handled frying pan in which it is traditionally prepared. For apparent reasons, Saganaki is often referred to as "The Flaming Cheese". Our variety is a traditional yet re-tuned version made from cow's milk that brings this ancient classic up-to-date. As with our popular Halloumi, this amazing cheese never melts - simply grill on both sides for a couple of minutes and you have the simplest, tastiest appetizer that has been enjoyed for centuries.

2. Traditional Halloumi Cheese - 7 oz

Feature

This is traditional cheese of Cyprus.
The cheese is often used in cooking and can be fried until brown without melting, owing to its higher-than-normal melting point.
Traditional Halloumi Cheese - 7 oz

Description

This is traditional cheese of Cyprus. This is a semi-hard cheese with a high melting point, which makes this cheese ideal for grilling or frying, making it the cheese of choice for the Greek dish of Saganaki. The cheese is white, with a distinctive layered texture, similar to mozzarella and has a salty flavor. It is stored in its natural juices with salt-water and can keep for up to a year if frozen below -18 C (0 F) and defrosted to +4 C (39 F) for sale. It is often garnished with mint to add to the taste. Traditionally, the mint leaves were used as a preservative, this practice arising from the serendipitous discovery that Halloumi kept better and was fresher and more flavorsome when wrapped with mint leaves. In accordance with this tradition, many packages of Halloumi contain fragments of mint leaves on the surface of the cheese. The cheese is often used in cooking and can be fried until brown without melting, owing to its higher-than-normal melting point.

3. Atalanta Cypriot Halloumi (8.8 ounce)

Feature

Ships expedited in a reusable insulated cooler to ensure freshness
Imported from Cyprus
Never Melts!
Simply brown on grill
Pan sear for great appetizer

Description

For centuries, a staple in the diet of the captivating Mediterranean island nation of Cyprus, Halloumi has now gone beyond these borders to be loved worldwide. Combining the texture of mozzarella with the briny moisture of feta, Halloumiis easily one of the world's most versatile cheeses. Instead of melting when cooked, Halloumi browns beautifully, especially when grilled. Alternatively, this lively 100% pure sheep's milk cheese can be served fresh in a salad or sandwich.

  • Made from sheep's milk.
  • Photo depicts halloumi serving suggestions.

4. Halloumi Cheese - 8.8 oz (Pack of 10)

Feature

Made from Sheep & Goat's Milk
Flavor: Mild
Recommended Wine: Chianti
Product of Cyprus
Perfect for frying or grilling

Description

This sheep and goat milk cheese has a soft layered texture & salty flavor. Halloumi has a high melting point which means it can be easily fried or grilled. Halloumi is usually made in Cypress but popular throughout the Middle East and Mediterranean. The cheese is packaged in a briny salt water bath, sometimes with fresh mint leaves. It's recognizable by its brown before it melts. This makes it a very popular ingredient in barbequing and always present in dishes with grilled meats. It is also a common choice for desserts and snacks, layering slices of the cheese with slices of watermelon make a wonderfully refreshing summer time snack. If you're looking for a beverage pairing, we again look to the cultural roots of this cheese, as it is often served as tavern food with an ice cold beer.

5. Halloumi-style cheese (24 oz)

Feature

Halloumi-style, Grilling cheese, Frying cheese, Made in US, Ethical Dairy

Description

Long Dream Farm Halloumi-style cheese is made right on the farm from our fresh cow's milk. It is excellent for snacking, sliced thin or shredded, fried, and with salads, sandwiches or eggs. It comes vacuum packed in 10-14oz pieces. Our Halloumi-style cheese is produced only once or twice weekly. Please allow a few days for your cheese to be made fresh for you. Long Dream Farm is a cruelty free dairy where cows have a low-stress life: they are milked only once daily, raise their own calves and live in their family and social groups. Thanks to our mild California climate, they are outside on pasture year-round. Ingredients: Milk, Salt, Vegetarian Rennet. (That's all!) Your cheese will come vacuum packed in 10-16oz pieces. Please allow up to 5 business days handling time as we try to ship cheese as freshly made as possible. Cheese ships in an insulated box with ice packs assuming up to 3 day transit time.

6. Bread Cheese, Juustoleipa, 10 Ounce. (2 pack)

7. Halloumi Cheese, 8.8oz

Feature

Made from Sheep & Goat's Milk
Flavor: Mild
Recommended Wine: Chianti
Product of Cyprus
Whole Wheel

Description

Halloumi is a goats or sheep's milk cheese, usually made in Cypress but popular throughout the Middle East and Mediterranean. The cheese is packaged in a briny salt water bath, sometimes with fresh mint leaves. It's recognizable by its lrown before it melts. This makes it a very popular ingredient in barbequing and always present in dishes with grilled meats. It is also a common choice for desserts and snacks, layering slices of the cheese with slices of watermelon make a wonderfully refreshing summer time snack. If you're looking for a beverage pairing, we again look to the cultural roots of this cheese, as it is often served as tavern food with an ice cold beer.

8. Halloumi-style cheese (2 lbs)

Feature

Grilling cheese, Frying cheese, Made in US, Ethical Dairy

Description

Long Dream Farm Halloumi-style cheese is made on farm from our fresh cow's milk. It is excellent sliced thin or shredded, fried, and with salads, sandwiches or eggs. It comes vacuum packed in 8-14oz pieces. Our Halloumi-style cheese is produced only once or twice weekly. Please allow a few days for your cheese to be made fresh for you. Long Dream Farm is a cruelty free dairy where cows live a low-stress life, raising their own calves and in their social groups. Thanks to our mild California climate, they are outside on pasture year-round. Ingredients: Milk, Salt, Vegetarian Rennet. (That's all!) Your cheese will come vacuum packed in 10-16oz pieces totaling 3 pounds or more. Please allow up to 5 business days handling time as we try to ship cheese as freshly made as possible. Cheese ships in an insulated box with ice packs assuming up to 3 day transit time.

9. Maple Run Emporium Maple Pepper with RosemarySavory Gourmet Dry Herb BlendSeason ChickenRub PorkFry FishSpice Lamb3oz Glass Shaker JarCulinary Seasoning for KitchenCampingBarbecue Grilling

Feature

Real Rosemary Flavor: in the kitchen cooking, outdoors camping, or at the barbecue grilling, when you season food, you want the best flavor; spicing with our dried herby pepper blend delivers essential fine taste
Perfect Culinary Spice Blend: our seasoned peppered herb is made with 100 percent pure U.S. maple sugar, sea salt, black pepper, and rosemary; savory dry seasoning adds the right umami to poultry, meat, seafood, vegetables
Multi Use Gourmet Herb Mix: seasons pork, ham, chicken, fish, lamb, turkey, ribs; spices up rice, potatoes, pilaf, dressing, soups; mix with olive oil for savory bread dipping sauce; use as bbq grill rub; shake on fish fry; use in rotisserie, tagine, wok
Portable 3oz Glass Shaker Jar: container has 10 holes for shaking on the seasonings and a removable top to accommodate measuring spoons; travels from countertop to table to outdoor grill
Satisfaction Guarantee: Maple Pepper with Rosemary is backed by our manufacturer 30-day money back guarantee

Description

Perfect Blend of Black Pepper, Sea Salt, Pure Maple Sugar and Real Rosemary - Chopped, crushed dried leaves of this edible leaf plant are blended perfectly with our seasoning spice to create an incredibly delicious flavor that is light hot, sweet, and pungent. This gourmet savory umami quality enhances the taste of a variety of foods, including poultry, seafood, meat, and vegetables.

Multi Use Gourmet Culinary Essential Spice - Use our herb seasoned pepper on pork and ribs as a barbecue rub; shake on fish in the fry pan; sprinkle on rotisserie chicken; mix into turkey dressing; season oven-baked ham and lamb; use in your wok and tagine recipes; add to rice, paella, pilaf, and potatoes; bake into a cracker recipe; stir into olive oil for a savory herby bread dipping sauce.

Seasons in the Kitchen, at the Grill, on the Table, Out Camping, and While Traveling - Keep on the countertop for easy cooking access; for bbq grilling, it's the one peppered dry seasoning to have on hand; for everyday spicing, a jar on the table brings out the best in main dishes and snacks like fries, cheese, and popcorn; at the outdoor campfire, one jar flavors any over-the-fire cooked food; when you travel, take a jar along to spice up meals.

3oz Glass Jar Container with Shaker Holes and Removable Cap - The correctly sized small shaker holes release just the right amount of seasonings. The screw top cap allows you to use measuring spoons to add a tsp of fine herbs and ground peppers easily.

Our 100% Satisfaction Guarantee - We're so positive you'll love seasoning with our Maple Pepper with Rosemary that we offer a manufacturer 30-day money back guarantee

Click Add to Cart today and start enjoying the uniquely delicious flavor of Maple Pepper with Rosemary. Maple Pepper is the federally registered trademark of Highland Foods, LLC, of New Castle, ME, used on its proprietary blend of food seasoning products.

10. World Seasonings Go Greek Healthy Gluten Free Spice Mix 3.2 Oz

Feature

Perfect Greek seasoning for every dish, beef, pork, fish, lamb, vegetables and soups
Natural seasoning blend brings the fresh flavor of Greece right to your kitchen
Great as a dry rub or mix with vinegar, wine, or juice to make an amazing marinade
Vegetarian seasoning mix turns ordinary meals into savory dishes, over 15 ingredients
Makes gourmet cooking easier than you ever dreamed, you can cook just like a 5-star chef

Description

Take the Thinking Out of Cooking
Go Greek natural seasoning blend is a light, well-balanced flavorful mix of spices. So simple to use, in no time you'll be making food worthy of the Greek Gods. Lemon, parsley, onions and other spices make food pop with flavors the ancient minds couldn't explain. You'll use our Go Greek 100% vegetarian seasoning spice mix like it's going out of style

Ingredients Include
sea salt, black pepper, no MSG
cumin, fenugreek, garlic
bay leaf, thyme, oregano
onion, garlic, lemon peel
kelp, dulse, torula yeast
spearmint, parsley, allspice

Healthy Greek Food From Your Kitchen
Our Greek seasoning is fantastic on chicken and pork. Use it to make amazing hummus or tzatziki sauce - you'll be glad you did. Great for kabobs, salad dressing, rub on meats and perfect on fish. Simply marinate chicken and grill. And add international flavor to your soups. It's a natural seasoning mix that's sure to bring every dish alive with that extra special Greek flair.

Use It On Almost Anything
Use as a steak marinade for a hearty meal
Mix with Greek yogurt for a healthy dip
Try it in rice or on potatoes
Season vegetables for grilling or sauting
Spice up eggs in the morning

Helping You Cook Fast, Fresh and Healthy
World Seasonings is a family-run business located in San Diego, CA. With the right ingredients, we believe anyone can become a great cook and learn how to make healthier food while saving time and money. Our perfect seasoning blends can be used every day on pretty much anything you cook. All natural, gluten free and made from the highest quality of dried herbs and spices available.

Conclusion

All above are our suggestions for grilling cheese. This might not suit you, so we prefer that you read all detail information also customer reviews to choose yours. Please also help to share your experience when using grilling cheese with us by comment in this post. Thank you!

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