Best tofu hot pot for 2018
Finding your suitable tofu hot pot is not easy. You may need consider between hundred or thousand products from many store. In this article, we make a short list of the best tofu hot pot including detail information and customer reviews. Let’s find out which is your favorite one.
1. Lazy HotPot Chongqing JIANG XIAO DUO Self Heating HotPot (HOTPOT)
Description
A must have product to handle your busy work schedule and tough travel environments This product is perfect for late night snack, adventurous travel, and lunch between meetings Whats in the package o Potato o Seaweed o Tofu o Enokitake o Noodle o Woodear o White self-heating bag o Spicy oil o Spicy Dipping flakes Shelf life: 12 Months Net content: 383g Storage condition: Keep cool and dry, refrigerate after open2. Shabu Shabu Recipes: A Complete Cookbook of Japanese Dish Ideas!
Description
Do you love Japanese food? You probably think you need to take your next vacation there, to enjoy authentic recipes like shabu shabu. But you dont! Shabu shabu is a popular way of preparing Japanese dishes, usually involving the boiling of thin-sliced beef in a hot broth, where it is cooked. You can also use pork, chicken, lamb or tofu. The vegetables in the meals are dipped in the broth for cooking, too. The name shabu shabu comes from the Japanese word for the sound the broth pot makes when you stir in the meat, swish-swish. Most meals of this type are eaten in groups, and they are as fun as a fondue party. Would you like to learn to integrate shabu shabu tastes into your recipes at home? If so, youve come to the right place. This cookbook has all kinds of Japanese dish ideas for you. Fondue pots and slow cookers can be used for shabu shabu. You want something to keep the ingredients warm at the table, when you serve them. Your friends will love to visit you and taste your steaming broth dishes. Start learning how to create them today!3. Hao Luo GuangXi LiuZhou Style Self Heating Hot Pot Style Noodle Soup Snail Spicy Rice Noodle Luo si fen Luo shi fen - 2 Pack
Feature
Eating On the Run: Hao Luo Self Heating Spicy Rice Noodle Soup will widen your view of instant meal choicesReady in 15 mins: With just a bottle of water, a sizzling serving can be ready in 15 minutes. 15
Hot & Spicy: Come with heater bag, maintain the high heat for over 20 mins; Liuzhou local hot chili oil, add it in moderation 20
Bonus Ingredients: Dry Tofu and Quail Egg
Imported
Description
With just a bottle of water, a sizzling serving can be ready in 15 minutes.
15
The Hao Luo Brand Story:
Luosifen or river snail rice noodles() is one of the most popular street snacks from Guangxi, Liuzhou. Find authentic luosifen outside Guangxi is not easy, but Hao Luo() instant luosifen is a solution for those who crave the dish. In order to keep the traditional taste, we use the best local ingredient from Liuzhou. Hao Luo() dedicated to present the best instant luosifen to the rest of the world.
Product Description:
Instant noodle and rice can be pretty boring, Hao Luo Self Heating Spicy Rice Noodle Soup will widen your view of instant meal choices to offer some more palatable solutions to eating on the run. With just a bottle of water, a sizzling serving can be ready in 15 minutes.
Cooking Instruction:
- Tear outer packaging, open lid, take out upper container, fork, rice noodle, all ingredient packets and heat bag
- Use hand to split the rice noodles along the lines, pour hot or cold water until water level
- Tear heat bag plastic cover and place heat bag at the bottom container, fill in cold water only to just cover the bag
- Quickly place the upper container back on top of heat bag
- Fully close the lid, wait for 15 minutes(It will start boiling after roughly 10 seconds)
- Pour in the rest of the ingredients, stir evenly & enjoy the hotpot luo si fen
Package Included:
- Rice Noodle Packet
- Sauce Packet (Soup Base)
- Peanut and Bean Curd Packet
- Green Bean Packet
- Radish and Black Fungus Packet
- Bamboo Shoot Packet
- Dry Tofu Packet
- Quail Egg Packet
- Chili Oil Packet
- Vinegar Packet
4. Yimi Spicy Hot Chili Powder, Chinese Chili Pepper Powder Seasoning, Spicy Hot Paprika for Szechuan Hot Pot, Medium Hot, 7oz
Feature
PURE CHINESE SPICY CHILI MIX-Yimi paprika is naturally made from Guizhou chili pepper with Szechuan peppercorn. The pepper powder has strong spicy and peppercorn aroma. Medium hot.NUMBING AND SPICY FLAVOR-The red chili powder blends with peanut, Szechuan peppercorn, star anise and fennel, produce medium hot and slight numbing in you mouth.
PREMIUM QUALITY FRESH FLAVOR - Add pepper powder hot taste to beef, fish, chicken and all your favourite dishes, increase color and flavor, visual appeal and heat to daily cuisines.
GREAT TASTE EVERY TIME EVERY WHERE - Granulated fine powder, no more chop, super fast to open your yummy journey, just directly spill the spicy seasoning into the dishes while cooking or BBQ at home or resturant.
100% MONEY BACK WARRANTY - Yimi provides lifetime after-sales service for all products and 30 day money back guarantee. Customers can get full refund or replacement if the product doesn't meet expectation. You have no risk to try! Also, if you have any question about choosing the pungency degree or want to know more about cooking authentic chinese cusine, please contact us!
Description
CRAZY LOVE CHINESE SPICY CUISINE? - NOW JUST DIY ASIAN & CHINESE CUISINE AT HOME! Product Name: Yimi SPICY Chili PowderOrigin: Guizhou, China
Weight: 7 oz
Shelf Life: 15 Months
Tips:The Production date is 01/04/2018, which means that the chili powder is produced from April 1st, 2018. It has 15 months shelf life, so the expiration date is July 1st, 2019. The chili powder is in the shelf-life period.
Storage: please stay in Cool and dry place. Stored in air-tight bag or jar and place in a cool dry place, preventing being dampened.
Made from authentic Guizhou chili pepper
Yimi paprika is made from Guizhou chili pepper, which has stronger aroma and hotter sensation than Szechuan pepper, add to food or made into chili paste, chili flakes, chili oil and other chili sauce with a complex, robust flavor, deep rich color and enticing aroma
About us
Yimi pays close attention to people's natural and healthy life, aiming to provide the pure flavor food and best service to every customer.
100% Pure Natural - No risk to go on your yummy journey with Yimi!
Healthy DIY Leader - Taste of home!
5. Kikkoman Roasted Sesame Sauce & Dressing, 11.4 Ounce (Pack Of 2)
Feature
Preservative FreeDescription
Delicious sauce for shabu-shabu, hot pot, tofu, beef, and pork and tasty dressing for salads, cooked vegetables and noodles.6. Yimi Premium Whole Dried Chilies, Chinese Dry Red Chili Peppers, For Hot Chili Oil and Sichuan Chongqing Hotpot, 5.3oz,Super Hot
Feature
HOTTER AND FRAGRANT - The hot dried chilies range 30000-50000 on Scoville Heat. The hot chili bit your tongue and taste buds with strong spicy aroma. If you are a hot pepper lover, have a try!PURE NATURAL FLAVOR AND PREMIUM QUALITY - Yimi dried chilies are Freshly Picked and Naturally Dried under the sun without additives, preseve the whole hot pepper shape. Pure spicy hot with natural red color. Add dry pepper to your food and release the spicy hot to your mouth and wakes your taste buds.
AUTHENTIC CHINESE INGREDIENT - Chinese red dry chilies add color, flavor, visual appeal and heat to daily cuisines. It is an essential ingredient in Southeast Asian cuisine, like KungPao Chicken, Orange Chicken, Mapo Tofu, Sichuan hot pot, chili oil and chili paste.
PERFECT PACKAGE WITH ADDITIONAL COOKING RECIPE - The Szechuan chili peppers are storaged in a resealable bag, preventing dampness and spoiled. Easy to store. Perfect for cook, chef, housewife or all Chinese meal fans to DIY Chinese hot spicy dishes at home or resturant with YIMI CHINESE RECIPES!
100% MONEY BACK WARRANTY - Yimi provides lifetime after-sales service for all products and 30 day money back guarantee. Customers can get full refund or replacement if the product doesn't meet expectation. You have no risk to try! Also, if you have any question about choosing the pungency degree or want to know more about cooking authentic chinese cusine, please contact us!
Description
CRAZY LOVE CHINESE SPICY CUISINE? - NOW JUST DIY ASIAN & CHINESE CUISINE AT HOME!Hot Yimi Whole dried red chilies pepper
Weight: 5.3oz
Shelf Life: 15 Months
Tips:The Production date is 01 / 04 / 2018, which means that the chili pepper is produced from April 1st, 2018. It has 15 months shelf life, so the expiration date is July 1st, 2019. The chili pepper is in the shelf-life period.
Storage: Cool and dry place. Stored in air-tight bag or jar and place in a cool dry place
Yimi dried chili pepper are air dried to the perfect dryness in sanitary facility, which keeps the natural flavor, shape, red color and prolongs the storage time. Make chili oil or add to the food with Yimi dried chili pepper, impart a great fragrance, flavor, color, and hot to the oil and food. Perfect to add to any dish (especially as a dip for dumplings and meat!)
Tips: Wash chili before eating and adding to food. Do not heat dried chili only in microwave oven, capsaicin in pepper will release and irritate your eyes and throat for its volatility.
Preservative-free and MSG-free
100% preservative-free and MSG-free, just enjoy the pure and authentic Chinese dried chili pepper, chopper it ,add to your food and stir fry, release the spicy hot to your mouth and wakes your taste buds.
Chinese Spicy cuisine's soul
Whole dried hot chili pepper is the key ingredient to Szechuan Hot Pot, Chongqing Hot pot, and other famous Chinese food like Kung Pao Chicken, Mapo Tofu, Orange Chicken, Chongqing Chicken. Just make Chinese food with authentic dried chili pepper by yourself instead of going the Chinese restaurant!!
About us
Yimi pays close attention to people's natural and healthy life, aiming to provide the pure flavor food and best service to every customer.
100% Pure Natural - No risk to go on your yummy journey with Yimi!
Healthy DIY Leader - Taste of home!
7. Lucky Peach Presents 101 Easy Asian Recipes
Feature
Clarkson Potter PublishersDescription
Delicious, straightforward recipes ... fillLucky Peach: 101 Easy Asian Recipes,along with romping commentary that makes the book fun to read as well as to cook from.Associated PressBeholden to bold flavors and not strict authenticity, the editors of Lucky Peach present a compendium of 101 easy, Asian recipes that hit the sweet spot between craveworthy and stupid simple and are destined to become favorites. Your friends and lovers will marvel as you show off your culinary worldliness, whipping up meals with fish-sauce-splattered panache and all the soy-soaked, ginger-scalliony goodness you could ever wantall for dinner tonight. You'll never have a reason to order take-out again.
8. Fermented Red Bean Curd Chinese Tofu 11.28 oz
Feature
Chinese condimentNormally combined in to sauces to accompany hot pot, or consumed at breakfast to flavor rice, porridge, gruel, congee, or erkuai.
Net Weight: 11.28 oz (320 g)
Description
Fermented tofu (also called fermented bean curd, tofu cheese, soy cheese or preserved tofu) is a Chinese condiment consisting of a form of processed, preserved tofu used in East Asian cuisine. Culinary use : Fermented tofu is commonly used as a condiment, combined in to sauces to accompany hot pot, or consumed at breakfast to flavor rice, porridge, gruel, congee, or erkuai. Usually either several bricks are placed in a small bowl covered in the flavored brine or one to one half bricks are placed into a bowl. Then, chunks are broken off the brick and consumed with a mouthful of porridge or gruel. The brine may also be used for flavoring. Fermented bean curd can also be added in small amounts, together with its brine, to flavor stir-fried or braised vegetable dishes (particularly leafy green vegetables such as water spinach).9. Yimi Szechuan Red Peppercorns, Grade AAA Sichuan Whole Peppercorns Strong Flavor for Mapo Tofu, Kung Pao Chicken, 2.1 oz
Feature
STRONG AROMA AND SENSATION-Szechuan peppercorn is not hot and pungent as black, white peppercorns or red pepper. It has a strong and unique aroma, slight lemony flavor and tingly numbness on lips and tongue. Unique aroma and numbing sensation both stimulates your smell and taste bud.TINGLING AND NUMING-Sichuan peppercorn produce a tingling, buzzing, numbing sensation. It will beats and exploded on your lips and tongue like the effect of carbonated drinks or of a mild electric current in your mouth.Pecfect for making hot spicy sauce and szechuan oil.
PURE,MATURITY AND HIGHT QUALITY-Less seed, big degree of crack, natural red color, strong peppercorn aroma, preservative-free, which represents the maturity and quality of YIMI grade AAA sichuan pepper. Freshly picked and naturally dried, easy to store. Perfect for making szechuan hot oil with szechuan pepper.
GOES WELL WITH FOOD AND CHILI-Crush and lightly fry the szechuan peppercorns to bring out the fragrance before adding them to food.Cook with dried chili in hot oil, diy your homemade szechuan style pepper oil, produce a numbing and hot sensation in your mouth.
100% MONEY BACK WARRANTY - Yimi provides lifetime after-sales service for all products and 30 day money back guarantee. Customers can get full refund or replacement if the product doesn't meet expectation. You have no risk to try! Also, if you have any question about choosing the pungency degree or want to know more about cooking authentic chinese cusine, please contact us!
Description
CRAZRY LOVE SZECHUAN PEPPERCORS? - NOW JUST ENJOY THE HOT AND NUMBING!Premium Grade AAA Szechuan Red Peppercorns
Origin: Szechuan, China
Weight: 2.1 oz
Shelf Life: 15 Months
Tips:The Production date is 01/04/2018, which means that the Szechuan peppercorns is produced from April 1st, 2018. It has 15 months shelf life, so the expiration date is July 1st, 2019. The Szechuan peppercorns is in the shelf-life period.
Storage: Stored in air-tight bag or jar and place in a cool dry place or refrigerator to keep its flavor and prevent spoiling.
Tips: Do not heat dried Szechuan peppercorn only in microwave oven because it will be scorched for its low water content.
Szechuan Spicy cuisine soul!
Sichuan peppercorn is the key ingredient to make famous Sichuan cuisine like Mapo Tofu, Kung Pau Chicken, Sichuan Hot Pot. It match well with frying food, noodles, soup, sauce, dressing.
Strong Peppercorns' aroma.
The strong and unique smell of Sichuan peppercorns aroma will hit you in the nose when you first open and sniff them.
Tingly numbing and hot
Cook with chili pepper or your favorite hot sauce, create a tingly numbing and hot spicy sensation which is call mala in your mouth, waking your taste buds.
About us
Yimi pays close attention to people's natural and healthy life, aiming to provide the pure flavor food and best service to every customer.
100% Pure Natural - No risk to go on your yummy journey with Yimi!
Healthy DIY Leader - Taste of home!
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