10 best tamarind juice for cooking
Finding your suitable tamarind juice for cooking is not easy. You may need consider between hundred or thousand products from many store. In this article, we make a short list of the best tamarind juice for cooking including detail information and customer reviews. Let’s find out which is your favorite one.
1. Ground Tamarind in Glass Spice-Preserve Bottle, 3oz.
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Ground Tamarind - One of the important ingredients of Indian, Thai and other cuisines100% SATISFACTION - All Burma Spice products come with a 100% money back guarantee. Give us a try. You'll love the flavor of our 100% pure spice.
100% PURE - We never add preservatives or fillers to our spices.
Description
We, at Burma Spice, have searched far and wide to bring to you the best ground tamarind available.
Popular in a large number of cuisines across the world, tamarind powder is used as a condiment and souring agent. Tamarind is extremely tart: its bouquet is slightly fruity.
Tamarind has a long history of use in the cuisines of tropical areas, from Mexico to Cameroon to Indonesia. Tamarind is used primarily as a souring agent- more authentic than vinegar or lemon juice in Indian cooking, and a fresh, tart taste in Thai, Mexican and Mediterranean cuisine.
Tamarind is commonly used in soups, sauces, curries and poultry, fish, lentil and rice dishes. In the West Indies of the Caribbean, tamarind features prominently in fruit drinks.
Tamarind also is a great ingredient for your homemade barbecue sauce, hot sauces, and marinades.
2. Rani Natural Tamarind (Imli) Paste 16oz (1lb) Glass Jar, No added sugar, Vegan ~ Gluten Free, NON-GMO
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You'll LOVE our Tamarind Paste / Concentrate (Imli) by Rani Brand--Here's Why:Glass Jar! How important is that? Tamarind is naturally acidic, plastic breaks down under those conditions, would you rather be eating tamarind or a petrochemical?
100% Natural, No added sugar, Non-GMO, No Preservatives, Vegan, Gluten Free, Made from pure tamarind pulp
16 Full Oz (454g) NOT 400g, No Sugar or Syrup Added like our competitors. Rani is a USA based company selling spices for over 35 years, buy with confidence!
Commonly used to make Tamarind Chutney, soups & staple of Indian Cooking (most Asian as well) Product of India, Alternative Name (Indian) Imli Paste
Description
Tamarind is native to East Africa and Southern Asia. The tamarind tree grows wild throughoutIndia, producing the pods from which the pulp like tamarind paste is extracted. It has a refreshingly sweet, sour and somewhat fruity flavor. Essential in South Indian and Gujurati cuisine, tamarind is used as a souring agent in lentil, sambars and rasams dishes.3. Fiesta Tamarindo Drink Concentrate
Description
Single serving of tropical tamarindo juice. Cooking and drinking tamarind products have become very popular. The tamarind or tamarindo is a well known ingredient in Thai and Indian recipes, they are also used in Mexico to make aguas frescas and dulces de tamarindo: tamarind drinks and candies. The p4. Asian Kitchen Natural Tamarind Concentrate 32oz (907g) 2lbs (Bulk Value Pack) ~ Gluten Free, No Added Sugar or Salt
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You'll LOVE our Tamarind Paste / Concentrate (Imli) by Asian Kitchen Brand--Here's Why:100% Natural, No added sugar, Non-GMO, No Preservatives, Vegan, Gluten Free, Made from pure tamarind pulp
16 Full Oz (454g) NOT 400g, No Sugar or Syrup Added like our competitors
Rani is a USA based company selling spices for over 35 years, buy with confidence!
Commonly used to make Tamarind Chutney, soups & staple of Indian Cooking (most Asian as well) Product of India, Alternative Name (Indian) Imli Paste
Description
Tamarind is native to East Africa and Southern Asia. The tamarind tree grows wild throughoutIndia, producing the pods from which the pulp like tamarind paste is extracted. It has a refreshingly sweet, sour and somewhat fruity flavor. Essential in South Indian and Gujurati cuisine, tamarind is used as a souring agent in lentil, sambars and rasams dishes.5. Asian Kitchen Tamarind (Imli) Paste 16oz (1lb) Glass Jar, No added sugar, Vegan ~ Gluten Free, NON-GMO
Feature
You'll LOVE our Tamarind Paste / Concentrate (Imli) by Asian Kitchen Brand--Here's Why:Glass Jar! How important is that? Tamarind is naturally acidic, plastic breaks down under those conditions, would you rather be eating tamarind or a petrochemical?
100% Natural, No added sugar, Non-GMO, No Preservatives, Vegan, Gluten Free, Made from pure tamarind pulp
16 Full Oz (454g) NOT 400g, No Sugar or Syrup Added like our competitors. Rani is a USA based company selling spices for over 35 years, buy with confidence!
Commonly used to make Tamarind Chutney, soups & staple of Indian Cooking (most Asian as well) Product of India, Alternative Name (Indian) Imli Paste
Description
Tamarind is native to East Africa and Southern Asia. The tamarind tree grows wild throughoutIndia, producing the pods from which the pulp like tamarind paste is extracted. It has a refreshingly sweet, sour and somewhat fruity flavor. Essential in South Indian and Gujurati cuisine, tamarind is used as a souring agent in lentil, sambars and rasams dishes.6. Peeled natural Tamarind. 14 oz pack
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Natural 100%Peeled for your convenience.
Great for juices
Great for cooking
Description
Delicious natural tamarind, peeled ready to eat or to make delicious juice. Use pulp in kitchen recipes.Delicioso tamarindo natural, pelado y listo para comer o para hacer jugos.
7. Thai Wet Tamarind Pulp Block Seedless Cock Brand 16 Oz.(Pack of 2)
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100 % Tamarind pulp seedless, paste likeNo sugar, no color, no preservatives added
Use for for many Southeast Asian cooking, sauces, juice
Place tamarind (small amount) in warm water. Then use your fingers to mash the tamarind until it dissolves into a sauce-like paste. Add more water as necessary. Discard the pulps.
Product of Thailand
Description
Tamarind is a pod-like fruit that is used in Southeast Asian and Indian cooking. This Wet Tamarind is made from 100% fresh sour tamarind. It's seedless.8. Tamarind Juice Powder 1.1 LBS (500 G)
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All natural ingredients from all over the world!Ethically harvested
Convenient bulk amount at wholesale prices
Each order is hand picked and packaged to ensure freshness and quality
NutriCargo does not make recommendations on dosage or use of natural ingredients. Before taking any natural product please consult a licensed medical practitioner. Tell your health care practitioner about dietary supplements you are taking or intend to take. Do not use the information contained herein for diagnosing or treating a health problem or disease, or prescribing any medication
Description
Tamarind Juice Powder 1.1 LBS (500 G) from NutriCargo. Explore a world of ingredients with NutriCargo. Got questions? We're happy to help. Simply send us a message and we'll respond within 24 hours during regular business hours Monday-Friday 9-5pm EST. Ingredients: Tamarind Juice Powder Other Ingredients: Maltodextrin9. Indian Spice Mango (Amchur) Powder 3.5oz
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Amchur Dry mango Powder Spice for Indian Food10. One Culture Foods Korean Gochujang Saut & Marinade With Chipotle, Apple Juice and Sesame Oil Natural Non-GMO
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THE NEXT SRIRACHA: Sriracha is awesome but its gochujang's time to shine. The backbone of Korean cooking, if you've ever had Korean food you already love gochujang and don't even know it.TRADITIONAL STAPLE: Our Gochujang is a sweet and smoky take on a traditional Korean staple. Made with chipotle, apple juice and sesame oil for an indescribably complex flavor profile that hits you with sweetness, spice, smoke and umami all at once.
VERSATILE AND CONVENIENT: Think of this sauce as a one-jar solution for flavor. Use it in your favorite go-to saut recipe with pork and beef or use as a marinade and glaze as well!
NATURAL, WHOLESOME INGREDIENTS: Our sauces are only made with natural, wholesome ingredients. We never use MSG, artificial ingredients or chemical additives.
EASY KOREAN: Cooking Korean food has never been easier. Make your own Korean BBQ at home using this sauce to marinate and baste grilled beef, pork and chicken or use it in a saut over rice to surprise friends and family.
Description
The Next Big Thing That Only Took 1,000 YearsGochujang is the oldest new kid on the block ever. Just recently becoming popular around the world, the fermented paste dates back to 850 AD and has been a foundational ingredient in Korean cuisine for over a millennium. A mixture of mildly spicy and smoky red pepper flakes, umami-laden fermented soybean paste and subtle sweetness of rice powder, gochujang is used in sauces (like ours!), marinades and soups to add spice and savoriness.
The options are unlimited with this extremely versatile sauce. Try it in beef, pork and vegetable stir-fries, as a marinade for grilled or grilled meats, and anything else you can think of!
The Sauce You Didn't Realize You Needed In Your Life
You'll be amazed by how delicious and versatile this sauce is. It's a go-to solution to instantly add a level of flavor that you wouldn't have thought possible from a jar. Wow guests and family members and keep them guessing as they try to figure out why they can't stop eating your cooking.
Made With The Finest Natural, Wholesome Ingredients
At One Culture Foods, we believe the best way to achieve truly delicious flavors is to strictly avoid the use of additives, chemicals, or artificial ingredients. We don't add anything you wouldn't cook with yourself because great tasting food should also be good for you.
Cook With Complex Korean Flavors In One Easy Step - Try This Sauce Today
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